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How to make pulled pork at home
This recipe was adapted from Kevin and Amanda’s Perfect Pulled Pork. It really was a perfect recipe which didn’t need any tweaking, but as I already had a jar full of home made dry rub in my pantry,...
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Homemade Barbecue Sauce
The perfect condiment to go with my 14-hour pulled pork, in true Southern-style, was a homemade barbecue sauce. I decided to go with my gut, by adding my favourite herbs and spices with a generous...
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Meat Monday
Dinner tonight involved a sneaky way of “recycling” the extra roast beef I’d made last week. Last night, before I went to bed, I cut up the remaining roast beef into strips (along the grain), and...
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Saturday Spanish
J unearthed over a dozen Ruby Lou potatoes on Saturday, so I decided to put them to good use, and found a recipe that would really highlight their flavour. After working on a uni assignment all day, I...
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Carrot bumper crop
When we returned from our holidays, one of the first household tasks J took on was garden maintenance. There was lawn to mow, grapevines to prune, and about a dozen carrots to unearth! But other than...
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Korean Fried Chicken: The other KFC
This weekend I made some Korean Fried Chicken. The other KFC. I was inspired to make these after watching Maangchi’s awesome KFC video on youtube. But upon realising mid-recipe that I didn’t have the...
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Zucchini Slice
Every summer I hit a bit of a cooking slump. It’s hot. Unbearably hot, and the last thing I want to do is stand around in the kitchen, tending to the stove. Simple mix and bake recipes are perfect...
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Peanut biscuits for Chinese New Year
Gong hei fat choy! As a kid, the wafting smell of roasted peanuts and the whirring of the food processor meant one thing. Peanut biscuits. My grandma would pull up a chair, hand me a chopstick, and...
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Roasted pork belly for Chinese New Year
Roasted pork belly My recipe was originally published on The Food Pornographer For this recipe, I purchased two pieces of corn fed pork belly from Wing Hong Butcher in Northbridge that weighed about 4...
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Pumpkin bread
This morning, a lonely butternut pumpkin half was staring back at me from the fruit and veggie crisper. It had been long abandoned, purchased last weekend during our usual fruit and vegetable shop,...
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